Page Content
| Project title | Further
informationen |
|---|---|
| NAHGAST - Development, evaluation and dissemination
of concepts for sustainable production and consumption in out-of-home
catering sector (funded by BMBF; 03/2015-04/2018) | Link [1] |
| Sustainable nutrition and
prevention of food losses in canteens (Canteen project) (funded by
MULNV; 06/2017-11/2017) | Link
[2] |
| Looking at grassroots
movements’ feet: Determining the success factors of social movements
(grassroot movements) for sustainability | Link
[3] |
| Valid
assessment of food waste at household level and identification of the
determinants for estimating the information needs of
households | Link
[4] |
[5]
t_projects/sustainable_nutrition_and_prevention_of_food
_losses_in_canteens/parameter/en/font1/minhilfe/
653/prof-dr-petra-teitscheid-vermeidung-von-lebensmitte
labfaellen-im-haushalt
Zusatzinformationen / Extras
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