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| Project title | Further informationen |
|---|---|
| NAHGAST - Development, evaluation and dissemination of concepts for sustainable production and consumption in out-of-home catering sector (funded by BMBF; 03/2015-04/2018) | Link |
| Sustainable nutrition and prevention of food losses in canteens (Canteen project) (funded by MULNV; 06/2017-11/2017) | Link |
| Looking at grassroots movements’ feet: Determining the success factors of social movements (grassroot movements) for sustainability | Link |
| Valid assessment of food waste at household level and identification of the determinants for estimating the information needs of households | Link |